Week 5: Greece

Fresh Salad!
Fresh Salad!

After four Sundays in a row of a LOT of food including pasta, a meal of entirely fried food, cheese on cheese on cheese, and several alcoholic beverages, I was ready for some salad. So for our fifth meal we chose a country known for their love of fresh ingredients, vast use of spices and vegetables and Goddess-like bodies, Greece!  Our guest of honor was also vegetarian so I was looking forward to a meal that was finally healthy. Or so I thought… Continue reading

Advertisements